Han Dian Taiwanese Fried Crispy Chicken 220g
漢典食品台灣鹹酥雞
Description:
- No.1 street food in Taiwanese night markets
- The heavenly smell and rich taste will leave you craving more
- Perfect choice for a late-night supper
- Eaten with a beer in hand will give you a true taste of Taiwan
Ingredients：
Chicken (68%), water, tapioca starch, wheaten flour (wheat flour, vitamin C), garlic, soy sauce (water, sucrose, soybean, wheat, salt, alcohol, yeast extract), salt, garlic powder, sugar, rice wine (water, rice, refined edible alcohol), spice powder (cassia bark, anise, fennel, chilli, orange peel (contains sulphites)), baking soda, flavour enhancer (maltodextrin, salt, sucrose, yeast extract, hydrated soy protein, mushroom extract, cabbage extract), cinnamon powder, black pepper, sesame seed oil.
Cooking Instruction：
( 1 ) Deep fry：Deep frying product in frozen status between 140-150°C ( 302-320°F ) for 3-4 mins Until the surface becomes golden brown and crispy.
( 2 ) Pan Frying：Remove the plastic packaging of our frozen food products. To defrost, microwave at defrost for 1 minute. Preheat oven to 200°C (392°F) and bake for 3-5 minutes until the food turns golden and crispy.
**Product information (including ingredients and product photo) listed on the website may differ from the actual product. This is due to change of packaging, and information on the packaging might vary per batch. If you have any questions, please do not hesitate to contact us for more up to date information.**